05 Oct, 2024

8 Delicious Sabudana Khichdi Recipes to Try This Navratri

Classic Sabudana Khichdi: Soaked sabudana sautéed with ghee, cumin seeds, boiled potatoes, green chilies, and roasted peanuts. Flavoured with salt and garnished with lemon juice and fresh coriander leaves


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Coconut Sabudana Khichdi: Sabudana mixed with grated coconut, peanuts, and cumin seeds. Lightly sautéed in ghee, with green chilies and curry leaves


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Sabudana Khichdi with Vegetables: Sabudana cooked with carrots, peas, and potatoes. Tempered with cumin, green chilies, and roasted peanuts, finished with salt, black pepper, and lemon juice


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Tangy Sabudana Khichdi: Sabudana tossed with boiled potatoes, roasted peanuts, green chilies, cumin seeds, and tamarind paste for a tangy twist


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Peanut Butter Sabudana Khichdi: Sabudana sautéed in ghee with cumin, green chilies, and boiled potatoes. Stirred with a spoonful of peanut butter for a rich flavour


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Lemon Sabudana Khichdi: Sabudana sautéed with cumin, green chilies, and boiled potatoes, then drizzled generously with lemon juice. Garnished with roasted peanuts and fresh coriander


Source: Google

Yogurt Sabudana Khichdi: Soaked sabudana cooked with cumin, green chilies, and peanuts. A touch of yogurt is added to make it creamy and tangy


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Sweet Sabudana Khichdi: Sabudana sautéed in ghee with a hint of jaggery or sugar, cardamom, and roasted peanuts. Lightly sweet and ideal for a fasting treat, garnished with dry fruits


Source: Google

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