02 Sep, 2023
Avoid These Leftover Culprits at All Costs
Raw Eggs
Source: Google
Leftover dishes containing raw or undercooked eggs, such as homemade mayonnaise or Caesar salad dressing, can harbor harmful bacteria like Salmonella.
Source: Google
Rice
Source: Google
Leftover cooked rice can develop harmful bacteria called Bacillus cereus if not stored and reheated properly. It's best to refrigerate rice promptly and reheat it thoroughly
Source: Google
Fried Foods
Source: Google
Fried foods tend to lose their crispiness when reheated and can become greasy. They are often less enjoyable as leftovers.
Source: Google
Homemade Soups
Source: Google
While soups can make good leftovers, be cautious with homemade ones that have been stored for a long time. Reheat them thoroughly to kill any bacteria that may have multiplied during storage.
Source: Google
Cream-Based Sauces
Source: Google
Leftover cream-based sauces like Alfredo sauce can separate and become a breeding ground for bacteria. Reheat them thoroughly if consuming leftovers.
Source: Google
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