02 Sep, 2023

Avoid These Leftover Culprits at All Costs

Raw Eggs


Source: Google

Leftover dishes containing raw or undercooked eggs, such as homemade mayonnaise or Caesar salad dressing, can harbor harmful bacteria like Salmonella.


Source: Google

Rice


Source: Google

Leftover cooked rice can develop harmful bacteria called Bacillus cereus if not stored and reheated properly. It's best to refrigerate rice promptly and reheat it thoroughly


Source: Google

Fried Foods


Source: Google

Fried foods tend to lose their crispiness when reheated and can become greasy. They are often less enjoyable as leftovers.


Source: Google

Homemade Soups


Source: Google

While soups can make good leftovers, be cautious with homemade ones that have been stored for a long time. Reheat them thoroughly to kill any bacteria that may have multiplied during storage.


Source: Google

Cream-Based Sauces


Source: Google

Leftover cream-based sauces like Alfredo sauce can separate and become a breeding ground for bacteria. Reheat them thoroughly if consuming leftovers.


Source: Google

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