5 Delicious Stuffed Vegetable Dishes You Need to Try Today

Bharwa Bhindi

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Okra stuffed with a tangy and spicy mix of ground spices, including coriander, cumin, amchur (dried mango powder), and red chili powder.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Bharwa Baingan

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Small eggplants stuffed with a flavorful mixture of roasted peanuts, sesame seeds, coconut, and spices, often cooked in a rich gravy.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Bharwa Karela

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Bitter gourd stuffed with a spicy and slightly sweet filling made from onions, garlic, and various spices, often balanced with a touch of jaggery.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Bharwa Shimla Mirch

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Bell peppers stuffed with a savory filling of spiced potatoes, peas, and sometimes paneer, then baked or cooked until tender.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Bharwa Tinda

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Apple gourds hollowed out and stuffed with a mixture of spiced besan (gram flour), onions, and tomatoes.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

5 Delicious Stuffed Vegetable Dishes You Need to Try Today

Bharwa Bhindi

Okra stuffed with a tangy and spicy mix of ground spices, including coriander, cumin, amchur (dried mango powder), and red chili powder.

Bharwa Baingan

Small eggplants stuffed with a flavorful mixture of roasted peanuts, sesame seeds, coconut, and spices, often cooked in a rich gravy.

Bharwa Karela

Bitter gourd stuffed with a spicy and slightly sweet filling made from onions, garlic, and various spices, often balanced with a touch of jaggery.

Bharwa Shimla Mirch

Bell peppers stuffed with a savory filling of spiced potatoes, peas, and sometimes paneer, then baked or cooked until tender.

Bharwa Tinda

Apple gourds hollowed out and stuffed with a mixture of spiced besan (gram flour), onions, and tomatoes.

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