02 Nov, 2023

10 Reasons to Include Sarson ka Saag in Your Winter Diet

Immunity Boost: Sarson ka saag can enhance your immunity, helping you ward off seasonal infections.


Source: Google

Heart Health: Consuming this winter delight may offer protection against heart diseases.


Source: Google

Diabetes Defense: It has potential benefits in managing diabetes.


Source: Google

Constipation Relief: The high fiber content of sarson ka saag aids in preventing constipation.


Source: Google

Antioxidant-Rich: It is packed with antioxidants, similar to other dark green leaves.


Source: Google

Nutrient Powerhouse: Sarson is rich in nutrients such as iron, folic acid, calcium, potassium, phosphorus, and magnesium.


Source: Google

Anti-Cancer Properties: Mustard greens contain glucosinolates, known for their anticancer properties and DNA protection.


Source: Google

Low in Calories: This saag is low in calories, making it a healthy addition to your diet.


Source: Google

Vitamin K Source: It is an excellent source of Vitamin K, an antioxidant found in dark green leaves.


Source: Google

Protein Enhancement: To make sarson ka saag even healthier, you can add protein sources like paneer or chicken, boosting its nutritional value.


Source: Google

5 Indian snacks for diabetics